Accountabilities/Duties:

• Prepares patient meals per order following recipes and safety practices.
• Adjusts recipe size based on the number servings being prepared.
• Completes preparation from a pull-guide.
• Prepares meals for cafe including batch cooking.
• Prepares meals for catered events.
• Stores freezer items.
• Trials new recipes and make adjustments for quality and quantity.
• Completes taste test items.
• Completes assigned cleaning per schedule.
• Communicates with the aides for patients, cafe and catering to maintain the timeliness and quality of meals and food items.
• Communicates with co-workers regarding meals, recipes, timing.

Preferred Qualifications:

• Minimum of High School Diploma or GED preferred.
• Minimum of one year food service cooking experience preferred.

Benefits:

At Hudson Hospital & Clinic, we offer competitive wages and an excellent benefits package (0.5 FTE or greater) that includes:

• Health, vision and dental insurance
• 403b retirement program
• Competitive paid time off (PTO)
• Short-term disability pay, long-term disability and life insurance options
• Flexible spending accounts (FSAs)
• Education reimbursement
• Employee assistance programs (EAP), an employee well-being program
• Free parking
• Employee recognition and rewards.

About Hudson Hospital & Clinic:

Hudson Hospital & Clinic is part of HealthPartners, a comprehensive health care system serving more than 1.2 million patients across Minnesota and western Wisconsin. Hudson Hospital & Clinic has been a trusted caretaker of the Hudson, Wisconsin community for 70 years, working closely with our partner hospitals and clinics in the St. Croix Valley. Our team includes around 430 employees, more than 70 providers, and 25 volunteers, offering a full range of hospital, primary, and specialty care services.

We are an award-winning hospital, located just off I-94 between the Minnesota and Wisconsin border, where you'll find exceptional, personalized care at Hudson Hospital & Clinic. Join us and become a partner for good, helping to improve the health and wellbeing of our patients, members, and the community we serve.